Peppermint Snowball Cookies

 'Tis the season for cookie making. Get in the spirit with these festive peppermint cookies that look like mint-snowballs.



Ingredients

  • 1/4
    cup finely crushed peppermint candies (12 candies)
  • 1/4
    cup powdered sugar
  • 1
    cup butter, softened
  • 1/3
    cup powdered sugar
  • 1/4
    cup finely crushed peppermint candies (12 candies)
  • 1
    teaspoon vanilla
  • 2 1/4
    cups Gold Medal™ all-purpose flour
  • 1/4
    teaspoon salt

  • Steps

1 Heat oven to 325°F. Mix 1/4 cup crushed candies and 1/4 cup powdered sugar; reserve. Mix butter, 1/3 cup powdered sugar, 1/4 cup crushed candies and the vanilla in medium bowl. Stir in flour and salt.

    2 Shape dough by level measuring tablespoonfuls into balls. Place about 2 inches apart on ungreased cookie sheet.

    3 Bake 12 to 15 minutes or until set but not brown. Immediately remove from cookie sheet; roll in reserved candy mixture. Cool completely on wire rack. Roll in candy mixture again.

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