Easy Peanut Butter Blossoms

 Making them is easy when you use a cookie mix! Chocolate candy-topped peanut butter cookies are always a winner.



Ingredients

  • 1
    pouch (1 lb 1.5 oz) Betty Crocker™ peanut butter cookie mix
  • 3
    tablespoons vegetable oil
  • 1
    tablespoon water
  • 1
    egg
  • 2
    tablespoons sugar
  • 36
    Hershey's Kisses Brand milk chocolates, unwrapped

Steps


1 Heat oven to 375°F. In medium bowl, stir cookie mix, oil, water and egg until dough forms.

2 Shape dough into 36 (1-inch) balls; roll in sugar. Place 2 inches apart on ungreased cookie sheets.

3 Bake 8 to 10 minutes or until light golden brown. Immediately press 1 milk chocolate candy in center of each cookie. Remove from cookie sheets. Cool completely, about 20 minutes. Store cookies in tightly covered container.

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