Double-Frosted Oreo™ Cookies

 Dress up ordinary Oreo™ cookies into special chocolate-dipped cookies. The microwave makes it easy, and you make it fun.



Ingredients

  • 1
    package (10 ounces) white baking chips
  • 4
    teaspoons shortening
  • 1
    package (16 ounces) Oreo chocolate creme sandwich cookies
  • 1
    package (10 ounces) mint-chocolate chips

Steps

1 Line cookie sheet with waxed paper. Place white chips and 2 teaspoons of the shortening in microwavable bowl. Microwave uncovered on medium (50%) 4 to 5 minutes or until mixture can be stirred smooth.

2 Dip 21 of the cookies, one at a time, into white mixture; place on waxed paper on cookie sheet. Refrigerate 5 to 10 minutes or until coating is set.

3 Place chocolate chips and remaining 2 teaspoons shortening in microwavable bowl. Microwave uncovered on medium (50%) 4 to 5 minutes or until mixture can be stirred smooth.

4 Dip remaining cookies into chocolate mixture; place on waxed paper on cookie sheet. Refrigerate 5 to 10 minutes or until coating in set.

5 Drizzle remaining chocolate mixture (reheat if mixture has hardened) over tops of white-coated cookies; let stand until set. Drizzle remaining white mixture (reheat if mixture has hardened) over tops of chocolate-coated cookies; let stand until set.

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